gfJules Gluten-Free Multigrain Flour for Vegan Baking - 24 Ounces

BRAND NEW gfJules Gluten-Free Multigrain Biscuit & Breakfast Baking Flour! Be Among the First to Experience Our Latest Innovation!

VOTED #1 BY CONSUMERS: gfJules gluten-free products have consistently won the top spot in Gluten Free Awards, thanks to Jules, a gluten-free consumer herself, who sets the highest standards for all her creations.

ALLERGY-FRIENDLY & DELICIOUS BREAKFAST OPTIONS: Experience the best of both worlds – allergy-friendliness and delicious flavors with gfJules. Replace your flour without skipping a beat, seamlessly adapting your favorite breakfast recipes like biscuits, scones, pancakes, waffles, banana bread, and muffins.

SMOOTH TEXTURE: Discover a perfectly smooth and light texture that sets our flour apart from others. No more gritty flours like brown rice, which can result in dry, crumbly outcomes. Jules’s flawless craft ensures that you get a gluten-free version without compromising on taste, flavor, or safety.

CORN FREE BLEND: Our flour is a corn-free blend, further enhancing its effectiveness for those with corn sensitivities.

CERTIFIED GLUTEN FREE: gfJules gluten-free flour is certified by the GFCO (Gluten-Free Certification Organization) and OU Kosher, ensuring it is vegan, vegetarian, non-GMO, and crafted in a dedicated, gluten-free facility.

CERTIFIED TOP 9 ALLERGEN FREE: Enjoy peace of mind knowing our products are certified free from the top nine food allergens: wheat, milk, eggs, peanuts, tree nuts, soy, fish, sesame, and crustaceans.